INTRODUCTION

 Craft Beer will never become old fashion! The elaborate way in which we manufacture craft beer today has,the cost of doing business is the reason why. The antiquated conventional way of brewing beer has become too expensive as a result of rising costs,  consequently the craft beer is suffering  and is no longer economically feasible.  Many breweries are closing worldwide and the abundance  of used conventional equipment available is  evidence that the craft beer industry requires a new direction.   We believe craft beer is something worth saving and has inspired the Odyssey Brewmaster offers innovation & science as the solution to this global problem facing the craft beer industry.  Fundamentally improving the entire brewing process and distribution system  is the way in which the Odyssey Brewmwaster improves the profitability of the finished product that is made and sold on the premises.

                               Innovative  Brewing Technique    -   Higher Efficiency &  Profit    -    Necessary for Craft Beer Sustainability   

Odyssey Brewmaster is a completely new approach to micro-brewing beer, one that is more appropriate for our new world and is not as industrial in nature and just makes more sense for reducing overhead. The inspiration for this disruptive new design comes from the  disruptive book by  Jason Hickel  "Less is More"  in which he believes the key to saving the planet involves reducing the resources needed to produce the products that we consume, like beer. Identifying  conservation rather than capitalism as the key to sustainability in all industries that require resources from the earth. In essence doing more with less resources and that is essentially the purpose of the Odyssey Brewmaster.  The breakthrough new system is designed to replace long standing brewing traditions in favor of less overhead, higher profit and more automation. There's no magic involved with the Odyssey Brewmaster,  it simply performs all the essential conventional brewing functions in a way that just makes more sense in term of  functionality and practicality. To create a better solution requires different thinking,  it's a rational that differs from conventional wisdom, and based on the unfounded notion that dictates that craft beer production requires a very labor intensive approach requiring an elaborate array of large vessels required to make it all happen. The Odyssey Brewmaster is a fresh approach to brewing that gets you there faster and easier. 

Introducing the Odyssey Brewmaster, a total departure from  conventional wisdom and current industry practices. The Odyssey Brewmaster is designed to adapt and thrive in the new world with a reinvented brewing process, one that is primarily more eco-friendly, practical and cost effective . The  Odyssey Brewmaster design  redefines craft beer brewing with a clean sheet design that  fundamentally changes equipment requirements to be much less than conventional brewing systems.  The radical brewery design improves everything about the brewing process while limiting the things that require money, time and work. It directly addresses  the factors directly responsible for improving the economics of the craft beer industry.  The Odyssey Brewmaster brewing system utilizes "Outside the Box"  innovative solutions, while also implementing less costly natural solutions that contribute to a higher quality craft beer. Higher quality and self life is directly contributed toour exclusive closed system brewing technique.

All the important conventional brewing  processes are now performed in a smaller 80 sq/ft physical space.  It is internally plumbed and remote controlled so there's no need to hook up brewer hoses to move hot fluids to and from various vessels, this reduces work and the inherent hazards involved in the conventional brewing process. There is no wasted product or time when brewing beer with the Odyssey Brewmaster , it seamlessly moves from one brewing function to the next  with a push of button. The closed sanitized brewing system uses fewer vessels to complete the process and therefore less vessels to clean in this very streamlined brewing system. The system is revolutionary because much of the traditional work is bypassed which results in a faster, more efficient way to produce the world class craft beer it makes. These features make a real impact on the bottom line of brewing craft beer and long term profitability of this new craft beer business model. Something new that is definitely better than the status quo!

                                      " By Reducing Complexity & Clutter an Innovative New Brewing System Emerges."

Introducing the world's first completely integrated   550 liter Brewery Pod (145 Gallon) microbrewery. The entire  brewing system is founded  on one simple design principle:

 " Less is More" .  This principle is evident throughout this advanced and cost-effective brewing alternative that adapts to the particular needs of the establishment , including the cost-effective expansion of production capacity as required.

The reduced  Water consumption, Fewer vessels and Energy requirements are  the key features that underscore the higher efficiency of the Odyssey Brewmaster .

This departure from conventional wisdom is best illustrated by it's much smaller physical size,  the entire 145 gallon brew house has been reduced down to a 80 square foot platform called the "Brewery Pod". It sets a new industry standard for micro-brewery space efficiency, convenience and overall value. We went large on thinking small and fundamentally changed everything in the process, creating an improved brewing system from start to finish by slashing the resources and money required to manufacture it on the premises. Substantial cost saving is achieved by focusing on factors that add the greatest cost to the brewing process.  Large cost expenditures such as Real estate, Equipment Cost, Energy and Distribution are all addressed in the Odyssey Brewmaster  brewing system. These are the primary financial factors that are currently crippling the once profitable craft beer industry. The Odyssey Brewmaster represents a shift towards higher efficiency, convenience and profitability with this new age eco-friendly brewing alternative. The truth of the matter is that if something no longer works, it must be replaced! Questioning the current way we brew and developing  new alternatives improves the economics without compromising quality is what the Odyssey Brewmaster is all about. This technology is disruptive  and the long standing conventional brewing process  is sacred ground to many traditional brewers out there so introducing a game changer can ruffle some feathers but you need to break a few eggs to make an omelette.

The system virtually eliminates installation and infrastructure costs because of the self contained nature of this compact brewery, it's delivered turnkey right out of the  20 ft. shipping container. The unit brewery design is equipped with CSA  world compliant electrical components and it arrives completely assembled ready for international use. 

The compact size  and optional power supplies allows the Odyssey Brewmaster to be the world's first stand alone 550 liter/145 Gallon brewing system, a reality once believed impossible!  It simplifies the brewing process by removing the cooling infrastructure , chiller and the wort's  heat exchange system and replacing it with a far more efficient and natural system of brewing craft beer that brings the craft to higher levels of refinement and taste. Less complexity, resources and labor costs equates to More efficiency and profitability, something new and certainly better than the costly way it's currently manufactured.

We improved everything by changing everything from grain to glass. The mission was to use commonsense, practicality and ingenuity to guide the innovation process that provided a much faster, more efficient route to the customer, changing the game of brewing craft beer by integrating a brewery with  conventional restaurant / bar infrastructure and equipment represents next level efficiency! Higher efficiency, less equipment and initial cost to purchase are the real Odyssey Brewmaster advantages , it integrates with onsite air cooling equipment to reduce the cost, space and complexity that is commonly required by conventional brewing equipment. The mission was to reduce size, complexity and impact on the environment, while increasing brewing convenience , productivity and profit margins with the numerous innovations built right into this amazing brewing machine, it is much smaller but stands much taller in terms of cost effectiveness.

                                                                            Why Make Brewing Craft Beer Such Hard Work ? 

 The Odyssey Brewmaster is a production oriented brewing system makes brewing beer much easier and more consistently than ever before. The exclusive numerical brewing system called "Brew By Numbers" (BBN), is designed to do all the grunt work for you.  It's able to do all the important brewing functions directly via the advanced pneumatic valve control  system. It serves to reduce inherent problems associated with the more elaborate conventional equipment, which entails considerable movement of beer to and from various vessels and the additional physical work necessary to finish the product. The Odyssey Brewmaster utilizes a more hands off method of fluid route manipulation within the brew house and is responsible for making the brewing process faster, more accurate and less problematic. Something new and better than conventional practice. 

The Odyssey Brewmaster's  more scientific approach to brewing craft beer includes automating it wherever possible to ensure greater quality and consistency. The idea is to simply reduce the number things that can go wrong in the conventional brewing process. The more automated brewing system allows the beer to be created more naturally with much less human intervention required in it's manufacturing. We got brewing down to a science by converting the entire brewing process to a simple,  systematic  procedure that is more conservative and natural in nature. That is something new that is certainly better than the way we conventionally make beer today.

Think of it as a "Keurig" for making beer, perfect every time by keeping it simple and automatic for the people who don't necessarily  know how to brew beer. It removes the mystery and guess work involved in brewing craft beer by streamlining and optimizing the way of brewing beer commercially, with greater efficiency comes more time to focus on perfecting recipes and developing new ones with 1/3 or 2/3 batch sizes to facilitate less costly experimentation. Odyssey Brewmaster is founded on doing less and getting back way more in return!  It is a trade off that benefits everyone, including the earth. That is something new and much better for the planet.

   "A Greener Beer for a Greener Planet"

                    "Out of Clutter, Find Simplicity.".....Einstein